Salsitas tacos Al carbon Menu

Refried beans and Mexican cheese blend in a mini corn tortilla, typically garnished with onion and cilantro.

Grilled chilaca peppers, typically paired with meat, onion, and cilantro, served on a corn tortilla.

Crispy tortilla topped with your choice of meats, including Carne Asada, Pastor, Chorizo, Pollo, and more.

Two tortillas, queso (cheese), and your choice of meat: Carne Asada, Pastor, Pollo, Carnitas, and more.

Queso taco with a variety of meats including Carne Asada, Pastor, Tripa, Chorizo, Lengua, and others.

Grilled shrimp with lettuce, pico de gallo, cheese, and creamy taco sauce.

Crispy corn tortilla typically filled with shredded chicken, topped with lettuce, cheese, sour cream, and salsa roja.

Roll tacos (5): Shredded beef or chicken, typically topped with guacamole, lettuce, cheese, and sour cream.

Three rolled tacos typically filled with shredded beef, topped with guacamole, lettuce, sour cream, and cheese.

Mini taco chicharron: Crispy pork rinds on a corn tortilla, typically garnished with onions, cilantro, and a hint of lime.

Warm double tortilla with pork stewed in tomatillos and chiles, topped with diced onions and cilantro.

Shredded pork, onion, and cilantro on a mini tortilla.

Mini corn tortillas filled with Mexican sausage, onions, and cilantro.

Small corn tortilla with pork stomach, onion, and cilantro.

Shredded beef mini taco typically includes onion and cilantro.

Beef tongue, cilantro, and onion in a mini corn tortilla.

Mini taco with beef cheeks, cilantro, and onion on a handmade tortilla.

Grilled marinated chicken, topped with cilantro and onion on a mini tortilla.

Grilled tripe on a handmade mini tortilla, typically topped with onion and cilantro.

Marinated pork, cilantro, onion, and pineapple on a mini corn tortilla.

Grilled steak mini tacos with onions, cilantro, and guacamole on corn tortillas.

Assorted fillings like Carne Asada, Pastor, Chorizo, Pollo, or Tocino. Choose from various meats, flavorful selections.

Birria broth typically includes chilies and spices, garnished with onions and cilantro.

Corn tortillas filled with marinated beef, cheese, onions, and cilantro. Served with a side of rich birria broth.

Tortilla chips topped with birria meat, beans, cheese, nacho cheese, pico de gallo, sour cream and guacamole

Slow-cooked birria meat and melted cheese in a tortilla, typically garnished with onions and cilantro, served with a side of consommé broth.

Breaded steak, refried beans, lettuce, tomato, avocado, onion, mayonnaise, and cheese on traditional Mexican bread.

Breaded chicken, ham, cheese, lettuce, tomato, avocado, jalapeño, mayonnaise, and refried beans on a freshly baked roll.

Breaded steak, ham, sausage, beans, cheese, lettuce, tomato, avocado, onions, mayo, and jalapeños in a soft torta roll.

Ham, pineapple, cheese, refried beans, lettuce, tomato, onion, avocado, jalapeños, and mayonnaise on a bolillo roll.

Ham, mayonnaise, refried beans, lettuce, tomato, onion, jalapeño, cheese, and avocado on traditional Mexican bread.

Mexican sandwich with choice of meat like Carne Asada, Pastor, Chorizo, Lengua, Pollo, Carnitas.

Grilled shrimp, cheese, sour cream, guacamole, and salsa on a bed of fries.

Fries typically include cheese and sour cream.

Tortilla chips topped with cheese, refried beans, guacamole, sour cream, and pico de gallo.

Loaded with options like Carne Asada, Pastor, Tripa, and more. Topped with cheese.

Carne asada fries Fries topped with a variety of meats like beef, pork, chicken, and cheese. Bold flavors to satisfy diverse tastes.

Freshly fried corn tortilla chips.

Handmade corn or flour tortillas, typically served in sets of three.

Creamy queso typically made with melted cheese and a hint of spice.

Creamy queso typically includes a blend of cheeses with subtle spices, ideal for dipping.

Buttermilk, heavy cream, and lemon juice. Mexican-style crema, milder and richer than sour cream. Great for spooning over tacos and beans.

Buttermilk, heavy cream, and lemon juice. Mexican-style crema is milder and richer than sour cream.

Avocado, lime juice, onions, cilantro, and jalapeños.

Mashed avocado typically mixed with tomato, onion, cilantro, and lime juice.

Pinto beans typically simmered in a pot, providing a hearty and traditional Mexican side dish.

Refried pinto beans topped with queso fresco.

White rice typically includes onion, garlic, and tomato, creating a classic Mexican side dish.

Mexican rice cooked with onion, garlic, and tomato, offering a classic taste of Mexico.

Botella de agua: Natural bottled water.

Blended with milk and typically includes fresh fruits like strawberry, banana, and papaya.

Blended with milk and typically includes fresh fruits such as strawberries, bananas, and papaya.

Typically includes options like Coca-Cola, Diet Coke, Sprite, and Dr. Pepper.

Bottled soda: Typically includes Coca-Cola, Sprite, Orange Fanta, Sangria Señorial, Jarritos Tamarind, or Sidral Mundet (apple-flavored soft drink).

Large bottled soda: Coca-cola, Sprite, Fanta, Sidral Mundet, Jarritos (various flavors), Sangria Señorial.

Large Mexican-style flavored water. Available in flavors like Horchata, Pineapple, Mixed Fruit, Barley, Lemon, Strawberry Lemon, Hibiscus, Cucumber.

Agua Fresca SM Refreshing traditional Mexican drinks. Options include Horchata, Piña, Frutas, Cevada, Limon, Limon Con Fresa, Jamaica, and Pepino.

Creamy rice pudding typically includes hints of cinnamon and vanilla.

A creamy dessert typically made with a graham cracker crust, topped with whipped cream and a cherry.

Traditional Mexican custard with a layer of caramel sauce.

Deep-fried dough pastry typically dusted with cinnamon sugar, often served with chocolate or caramel dipping sauces.

Cheese quesadilla, rice, and refried beans.